Wolf 30" M Series Contemporary Convection Steam Oven (CSO3050CM/B/T)

76 cm M Series Contemporary Convection Steam Oven

Name: 76 cm M Series Contemporary Convection Steam Oven
Brand: Wolf

Model # ICBCSO3050CM/B/T

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76 cm M Series Contemporary Convection Steam Oven

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The elegant, modern aesthetics pair perfectly with 60 cm and 76 cm Wolf cooking products as well as a full suite of similarly styled Sub-Zero appliances.
All-new, contemporary styling features a completely handleless look that incorporates a motorized door system.
Full-color touchscreen simplifies use and adds refinement to the design. Easily customize the user interface with drag-and-drop tile options.
Save up to 50 personalized favorite recipe presets.
Cooking modes include Steam, Convection, Convection Steam, Convection Humid, Broil, Slow Roast, Bread & Pastry, Proof, Sous Vide, Reheat, Warm, Gourmet, and Gourmet+. Additional modes include Wellness, Cleanse, and Steam Clean.
1750-Watt recessed broil element.
The 76 cm model offers a generous 68 liter oven cavity and 30% more space, allowing multiple dishes to be placed side by side at once. The 1889-Watt dual convection system ensures even, multi-rack baking and consistent results.
Three full-extension rack positions and one standard position allow easy access and increased cooking flexibility.
Updated controls offer language translations for English, Spanish, French, Italian, German, Dutch, and Chinese.
The large water tank holds 1.2 litres of water.
Sharpen your skillset with tips, tricks, and recipes found in the Mastering the Convection Steam Oven guide.

3 full-extension rack positions and one standard position
1 standard rack, 1 perforated pan, 1 solid pan, 1 broiler pan with rack
Temperature probe
3 LED lights
Languages: English, Spanish, French, Italian, German, Dutch, Chinese

Overall Dimensions: 759mm W x 454mm H x 572mm D
Oven Interior Dimensions: 642mm W x 273mm H x 385mm D
Usable Capacity: 51 Liters
Overall Capacity: 68 Liters
Door Clearance: 360mm
Conduit Length: 1.2 Milimeters

Filters and Cleaning
- Descaling Solution

Replacements and Add-ons
- Broiler Rack
- Enameled Broil Pan
- Perforated Pan - 12 3/4" x 1 1/2" x 7"
- Perforated Pan - 24 3/4" x 1 3/8" x 14 1/2"
- Solid Pan - 12 3/4" x 1 1/2" x 7"
- Solid Pan - 24 3/4" x 1 3/8" x 14 1/2"
- Standard Oven Rack
- Temperature Probe

View Full Specifications

Features

The elegant, modern aesthetics pair perfectly with 60 cm and 76 cm Wolf cooking products as well as a full suite of similarly styled Sub-Zero appliances
New, contemporary styling
Full-color touchscreen simplifies use and adds refinement to the design. Easily customize the user interface with drag-and-drop tile options.
Save up to 50 personalized favorite recipe presets.
13 Cooking Modes
1750-watt recessed broil element
The 76 cm model offers a generous 68 liter oven cavity and 30% more space, allowing multiple dishes to be placed side by side at once. The 1889-Watt dual convection system ensures even, multi-rack baking and consistent results
Three full-extension rack positions and one standard position
Updated controls offer language translations
Large water tank
Sharpen your skillset with the Mastering the Convection Steam Oven guide

Model Options

Interior

3 full-extension rack positions and one standard position
1 standard rack, 1 perforated pan, 1 solid pan, 1 broiler pan with rack
Temperature probe
3 LED lights
Languages: English, Spanish, French, Italian, German, Dutch, Chinese

Specifications

Overall Dimensions: 759mm W x 454mm H x 572mm D
Oven Interior Dimensions: 642mm W x 273mm H x 385mm D
Usable Capacity: 51 Liters
Overall Capacity: 68 Liters
Door Clearance: 360mm
Conduit Length: 1.2 Milimeters

User Guides

CAD Libraries

Accessories

Filters and Cleaning
- Descaling Solution

Replacements and Add-ons
- Broiler Rack
- Enameled Broil Pan
- Perforated Pan - 12 3/4" x 1 1/2" x 7"
- Perforated Pan - 24 3/4" x 1 3/8" x 14 1/2"
- Solid Pan - 12 3/4" x 1 1/2" x 7"
- Solid Pan - 24 3/4" x 1 3/8" x 14 1/2"
- Standard Oven Rack
- Temperature Probe

View Full Specifications

Why Wolf?

Steam, a Delicious Secret Ingredient

'Miraculous' is a word that comes to mind when cooking with steam. When combined with convection, steam helps to make roast turkeys juicier, vegetables tastier, and homemade breads crusty on the outside and heavenly within. Wolf's unique digital technology senses the amount and size of foods, adjusts as necessary, and cooks dishes to delicious perfection.

Gourmet Mode Thinks For You

Once your oven knows what's inside—a soufflé, a crown roast, a few sweet potatoes—our climate sensor takes over. It detects the volume, shape, and consistency of these dishes—then adjusts the time, temperature, and humidity for guesswork-free delicious results, every time.

Large, Easy-Access Water Tank

The oven's large water tank provides 2-hours of continuous steam cooking. Thoughtfully designed, it can be refilled when needed without opening the oven door and interrupting the cooking process.

Greater Capacity

A 30% larger interior, now 68 liter, makes this our most spacious convection steam oven yet. The wider oven cavity allows for multiple dishes to be placed side by side at once for greater cooking capcity, and the dual convection system ensures even, consistent results.

Worry-Free Warranty

Wolf offers an industry-leading full two-year warranty on appliances, along with a limited five-year warranty. Learn More.

RIGOROUS TESTING

Built with premium-grade materials, Wolf products are designed to last. Major components are subjected to extreme stress tests prior to going into the final design, and every major function is tested before shipping.