76 cm E Series Professional Built-In Single Oven


Standard Installation

Electrical Requirements

  • Electrical Supply 220-240 VAC; 50/60 Hz
  • Electrical Service 4.4 kW

Electrical Location Illustration

Model Options


Feature Overview

    • Temperature probe cooks to ideal doneness and lets you know when it's ready
    • Hidden bake element and recessed broil element
    • 10 cooking modes make meals easy
    • Three adjustable oven racks
    • Cobalt blue porcelain interior
    • Self clean, delayed start, timed cook, Sabbath mode and more
    • Installs flush with surrounding cabinetry
    • Dual convection oven for faster, more consistent cooking


    • 30" baking sheet
    • Bake stone kit (stone, rack and peel)
    • Dehydration kit (racks and door stop)
    • Full-extension easy glide oven rack
    • Temperature probe and broiler pan
    • Set of three standard oven racks