ICBSO3050PE/S/P

76 cm E Series Professional Built-In Single Oven

New Model

Dimensions

Electrical Requirements

  • Electrical Supply 220-240 VAC; 50/60 Hz
  • Electrical Service 3.8-4.8 kW

Model Options

  • ICBSO3050PE/S/P

Feature Overview

    • Wolf’s dual convection system provides reliably even heat, reduces hot and cold spots, and enables consistent multi-rack cooking
    • Ten cooking modes, including Bake, Broil, Convection, Convection Roast, Dehydrate, Gourmet, Proof, Roast, Stone, and Warm, were developed by Wolf chefs to maximize the performance of your oven
    • Gourmet Mode offers nearly 50 presets to automatically cook a delicious set of impressive dishes
    • The large full-color touch screen and stainless touch controls are intuitive and easy-to-read
    • The temperature probe alerts you when your dish has reached the desired temperature
    • The oven offers self-clean, delayed start, timed cook, and Sabbath features
    • Coordinates with other Sub-Zero and Wolf appliances