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Technique and Recipe Guides

Your state-of-the-art Wolf appliance is designed to produce superior results in all of your culinary endeavors. These guides will steer you through the nuances of your appliance, the technology that makes it work, foundational cooking basics and theory that will elevate your technique, and delicious, illustrated chef-tested recipes.
wolf kitchen appliances recipe guide

SELECT YOUR GUIDE

Quickly find your appliance's technique guide. Simply select your appliance from the drop-down menu below.

Dual Fuel Range

Discover delicious chef tested recipes using the Wolf Dual Fuel Range

MASTER THE DUAL FUEL RANGE

For in-depth advice on using both your convection oven and gas rangetop, look no further. This guide will teach you the differences between the oven modes and when to use them. You’ll learn why Dual VertiFlow™ convection can make food taste better. And we’ll help you build your repertoire of cooking techniques with helpful how-tos and demonstrative recipes. Finally, try out a collection of full-range recipes that utilize all you’ve learned.

Induction Range

Discover delicious chef tested recipes using the Wolf Induction Range

MASTER THE INDUCTION RANGE

This guide is a two-part tour of your convection oven and induction rangetop. We’ll demystify every oven mode and induction technology, arming you with the “whys” and “hows” of several fundamental cooking techniques along the way. In the last section, we’ll connect the learnings in four showstopping recipes that use both the oven and rangetop.

E Series Oven

Discover delicious chef tested recipes using the Wolf E Series Oven

MASTER THE E SERIES OVEN

Unlock the full potential of your oven with this helpful guide. Mode by mode, we’ll walk you through the nuances of the technology, and then provide instructive recipes created specifically for your oven. You’ll become a master of every mode, creating one delicious meal after another.

Convection Steam Oven

convection steam oven pretzel roll recipe

MASTER THE CONVECTION STEAM OVEN

What does convection steam do? For starters, almost everything. Expertly bake flaky, golden pies. Make fall-off-the-bones ribs your typical Tuesday night routine. Perk up once-pesky leftovers for a quick meal—no takeout menu required. This guide walks you through each mode with techniques and recipes that will assist you in creating more memorable meals with your convection steam oven today.

M Series Oven

convection steam oven prime rib recipe

MASTER THE M SERIES OVEN

Your M Series Oven can do so much more than "Bake at 350." Learn what happens inside your oven, how convection actually works, and when to use each mode. The more you know, the more you can trust your oven to take care of all the details so you can enjoy the time spent cooking and around the table. Prime rib. Spinach soufflé. Crème brûlée. Anything you can imagine, you can cook in your M Series Oven.

Speed Oven

speed oven lasagna recipe

MASTER THE SPEED OVEN

A technological duet engineered with the best of convection and microwave ovens, the Speed Oven offers you practically limitless edible expression. This guide is merely an inspirational springboard on your culinary journey, assisting you in understanding which mode is best for the dish you are preparing—whether it's homemade popcorn, baked brie, or Cornish game hens.

Explore your owner resources

Get the most out of your appliances with helpful resources made just for you. Explore detailed product information, support, recipes, videos, and of course—delicious inspiration.