![Pears in Red Wine](-/media/images/united-states/widen/recipes/pears_in_red_wine.jpg?h=875&width=2000&udi=1&cropregion=0,60,4730,2130)
Pears in Red Wine
Pears in Red Wine
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Preparation Method
This recipe was developed exclusively for the Legacy Wolf Convection Steam Oven with Button Controls.
- In 13x9-inch baking dish, combine red wine, sugar and seeds from vanilla bean.
- Place pears, cut side down into wine mixture.
- Place oven rack on rack position 2.
- Place dish in cold oven on rack. Close oven door.
- Set oven to Recipes #R10. Push OK.
- After the oven chimes, remove pan from oven. Allow to cool slightly before serving warm.